THOUSANDS OF FREE BLOGGER TEMPLATES »

Friday, August 24, 2007

Lists of nutritious food for different age group.

I try to make it a weekly routine to bring my kids to the library and always seize the opportunity to grab some recipe books especially for kids. I will then browse through and select those I like or worth trying. Next I scan them and store in my laptop so that I don't have to worry when the book is due for return. With almost 30 recipes in a book at least, you won't be able to try out each of them. By scanning it allows flexibility for us to explore them better.

The following are lists of nutritious food suitable for varous age group. From Infant to Primary Schooler. I got these lists from one of the library book I borrowed. Title of the book is Nutritious Chinese Food for INFANTS, CHILDREN & YOUTH by Ng Siong Mui.


Nutritious Ingredients for
Newborn & Infants

FRUITS
Apple, Orange, Papaya, Pear, Grape

MEAT & SEAFOOD
Pork, Liver, Beef, Fish

VEGETABLES
Spinach, Chinese Spinanch, Hairy Marrow, Cauliflower, Tomato, Sweet Potato, Carrot

MISCELLANEOUS
Egg, Beancurd, Pearl Barley, Chinese Barley


Nutritious Ingredients for Children
Aged One to Three

MEAT & SEAFOOD
Pork, Beef, Chicken, Liver, Fish, Prawn

VEGETABLES
Carrot, Mushroom, Green pea, Long Bean, Spinach, Tomato, Potato, Hairy Marrow, Lettuce, Sweet Potato, Mustard Greens, Water Chestnut, Chinese Pear

MISCELLANEOUS
Egg, Beancurd, Sea Moss, Flat Rice Noodle, Oatmeal, Red Bean, Pearl Barley, Chinese Barley, Nuts

Nutritious Ingredients for Children
Aged Four to Six

SEAFOOD & MEAT
Fish, Prawn, Squid, Crab Meat, Sea Cucumber, Pork, Beef, Chicken, Pigeon

VEGETABLE
Watercress, Mushroom, Pea Shoot, Green Pepper, Lotus Root, Chinese Chive, Water Chestnut, Celery, Carrot, Green Pea, Straw Mushroom, Baby Sweetcorn, French Bean, Beansprout, Bitter Cabbage Hearts, Medlar Leaves, Mustard Greens, Sweet Corn

MISCELLANEOUS
Egg, Quail Egg, Beancurd, Noodles, Macaroni, Mungbean Vermicelli, Korean Ginseng, Snow Fungus, Bird's Nest, Medlar Seeds, Snow Frog Gland, Euryale Ferox, Lotus Seed, Lilium Brownii, Pearl Barley, Ginko Nuts

Nutritious Ingredients for Children
Aged Seven to Nine
SEAFOOD & MEAT
Fish, Prawn, Squid, Sea Cucumber, Pork, Beef, Chicken, Pigeon, Duck, Frog
VEGETABLES
Hairy Marrow, Mushroom, Green Pepper, Red Pepper, Asparagus, Chestnut, Beansprout, Blanched Chinese Chive, Water Chestnuts, French Bean, Long Bean, Iceberg Lettuce, Bitter Mustard Grens
MISCELLANEOUS
Egg, Beancurd, Sea Moss, Rice Vermicelli, 'Mouse Tail' Noodle, Flour Vermicelli, Walnut, Salted Egg, Century Egg, Duck Gizzard, Prince's Ginseng, Dried Scallop, Shrimp Roe

1 comment:

Anonymous said...
This comment has been removed by a blog administrator.